Arranging foods so that they can be preserved for a long time is a problem that many housewives are concerned about. At the same time, do those preservatives help retain the nutrients inside them? Here are ways to keep foods in the refrigerator to keep them fresh.
1. How to store food in the refrigerator according to each food
Food and location should be kept in the refrigerator
Fruit
You should put the fruit in a low humidity drawer. Fruit holds best when not exposed to excessive moisture. Most refrigerators have a special drawer with a lower humidity than other shelves and drawers. These are the places where you should store your fruit.
Fruit should not be stored in sealed plastic bags. This can cause the fruit to rot more quickly.
Vegetable
Vegetables should be placed in a high humidity drawer. This will add moisture to the vegetables. In addition, you should also use a plastic bag to keep the vegetables fresher longer.
To help vegetables last longer, do not wash them before storing them. Wet vegetables increase the likelihood of bacteria growing. Therefore, they will rot more quickly. If you need to wash them, let them dry completely before refrigerating them.
Meat
For raw meat, keep it in the coldest part of the refrigerator. In addition, raw meat should be kept separate from other foods inside the refrigerator. It should be wrapped thoroughly in plastic or paper. At the same time, you should also clean the area where you store meat more often than you clean the rest of the refrigerator.
See also: How to effectively deodorize the refrigerator
Eggs and dairy products
Keep milk and eggs on the coldest shelf. Many people keep milk and eggs on the refrigerator door for easy access. However, the door is the warmest part of the refrigerator, so storing them there will cause them to lose more quickly. Keep your milk and eggs on the bottom shelf, or whichever is the coldest in your refrigerator.
Other foods
Keep leftovers and food items in the top and middle rack. Cooked foods are good to keep on top or middle shelves.
The top or middle shelf can also be a good place to keep your water jugs, medicines you need to keep cool, and other items that need to be cool.
2. Instructions on how to arrange things in the refrigerator tidy
One of the best ways to keep food in a neat, hidden refrigerator is to label everything before storing it. As a result, you will limit the fact that foods are often out of date or moldy.
Labeling helps you manage your food better
Place longest-lasting items on the back. Things that need to be used faster should be kept in the foreground, as you'll see them and use them. Applying this arrangement will help you avoid wasting food.
Frozen items do not tend to spoil much. However, freezing the refrigerator can still destroy the flavor and texture, making them inedible. In addition to organizing your freezer with the longest holding items in the back, you should also use good freezer storage practices to protect food from exposure to air and moisture. Please use frozen bag or container to store all items.
3. Keep food clean when storing food in the refrigerator
Buy small baskets for the refrigerator. Using baskets to organize your food is a great way to keep everything separate and easy to pick up when needed. This is also a useful way to keep spices from getting too messy.
Always consider shelf linings for easy cleaning. Using drawers protects your food from contamination and makes cleaning up much easier. 1 to 2 times / week, you just need to take out the liners and change them with new ones.
You need to clean your refrigerator regularly, about once a month. Don't let expired items or moldy leftovers hang around and overwhelm your refrigerator.
You need to regularly clean and clean the refrigerator
See also: Tips for simple home cleaning of a refrigerator
The ways to store food in the refrigerator not only help the shelf life of the food for a long time, but also help them retain essential nutrients. In addition, you also need to clean the refrigerator regularly to avoid the accumulation of bacteria, ensuring food hygiene and safety for the whole family.