The burner material on the gas stove is an important part of the quality of the gas stove, and a good quality gas stove, the better the burner material. So what types of burner materials are on the market? Which gas stove should choose which fuel burner to suit the needs of the family? Please follow the article below!
The thicker the burner of the gas stove has the metal, the higher its durability, the more expensive it is because it is worn out, and the life of the stove is higher. With metals that conduct heat as well, the faster the food cooks, the more gas is saved. Most of the cookers with brass burners have gas-saving warmer, some burners also feature automatic gas shutoff, gas-saving warmer.
>>> See more: What is the best gas stove to buy today?
Advantages:
- Thin, light.
- Good thermal conductivity and delicious green fire helps the food cook more evenly, faster and the food also becomes more delicious.
- The price is not too high, located in the affordable segment.
Commonly found in mini gas stoves, single gas stoves, and double gas stoves.
Defect:
- Short service life, not as durable as other burners.
Advantages:
- The burner is usually thick cast, good heat resistance.
- Longer abrasion, higher durability.
- For delicious green fire and strong to help cook more evenly.
- Equipped with a convenient heater.
Commonly found in single gas stoves and double gas stoves .
Defect:
- The price is relatively high.
Advantages:
- The burner is made from aluminum and copper alloy.
- Good thermal conductivity, high durability.
- For a green flame, do not blacken the bottom of the pot when cooking.
Good heat transfer, more evenly cooked, tastier, and shorter cooking time.
Commonly found in all types of gas stoves, and double gas stoves.
Defect:
- High price.
Advantages:
- High strength, relatively thick material.
- Good heat retention.
- Longer abrasion.
- For delicious green fire and strong to help cook more evenly.
- Commonly found single gas stoves, and sometimes with mid-range prices.
Defect:
- The fire-dividing tray is made of cast iron, so the golden flame can stain the bottom of the pot.
- In addition, the stove using a cast iron burner seldom has a warmer and the ability to automatically disconnect gas, so you will have to be very careful.
Advantages:
- This type of burner on gas stove is made of iron and copper alloys, so it has the advantages of a cast iron burner, which is good heat retention, high durability and the advantages of gas stoves with copper burners. Brass is for delicious green fire, does not darken the bottom of the pot when cooking.
- Commonly found single gas stoves, and sometimes with mid-range prices.
Defect:
- High price.
Advantages:
- The enameled steel gas burner has the advantage of good heat transfer, easy cleaning and many types of extremely cheap prices.
Defect:
- The gas stove is made of steel with thin enamel coating and is easily eroded, the yellow flame can burn the bottom of the pot and saucepan.
- Before buying, you should carefully ask the ingredients of the anti-stick enamel first to avoid buying toxic gas-emitting products.
Gas cookers with enameled steel burners are less common and commonplace.
Which of the 6 types of gas burners that WebTech360 mentioned above is using? Please comment below the article for the most accurate advice!
See more:
>>> Find out and classify ignition systems on gas stoves
>>> Find out about popular gas stove surface materials today
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