UK Pub Packaging Waste Scheme: EPR Rules and April 2027 Changes — November 12, 2026

Information checked: November 12, 2026, at 1:38 a.m. Greenwich Mean Time (GMT, UTC+00:00), equivalent to 1:38 a.m. UTC. This is the source-review time, not an implementation deadline.

The UK government has announced a change to packaging-waste charges affecting glass drink bottles supplied directly to pubs and other licensed hospitality venues, with the exemption due to begin in April 2027. Under the November 11 announcement, the affected glass containers will no longer incur extended producer responsibility (EPR) disposal fees on that direct-supply route. For pub owners, the key distinction is that the EPR charge is generally placed on qualifying packaging producers, while pubs can feel the cost through supply prices as well as the separate commercial waste collection bills they already pay.

The Department for Environment, Food & Rural Affairs (Defra) says the change could avoid charges of up to 6 pence per beer bottle and 10 pence per wine bottle. Its illustration suggests an annual saving of up to £870 for a pub selling 10,000 beer bottles and 3,700 wine bottles. Those are government estimates for a specified example, not an automatic rebate or a guaranteed saving for every pub. See the November 11 Defra announcement.

Destaques

  • What changed: The government announced an exemption from EPR fees for glass drink containers sold directly by producers to licensed hospitality venues, starting April 2027.
  • Who is usually billed: Qualifying packaging producers, rather than every pub that buys or discards a bottle; business waste-collection charges remain separate.
  • Who must comply: EPR thresholds depend on a business's packaging activity, turnover and packaging tonnage, not simply whether it operates a pub.
  • What is not final: A broader rebalancing of fees to favor easier-to-recycle packaging is still subject to further evidence gathering and policy development.
Illustrative pub employee sorting empty glass beer and wine bottles into recycling crates in a storeroom
Illustration of glass bottle sorting in a pub storeroom. The scene is not a photograph of a specific business or government inspection.

What is the UK pub packaging waste scheme?

There is no single standalone tax charged to every pub under a program called the “pub packaging waste scheme.” The debate centers on the UK's packaging extended producer responsibility system, usually called pEPR, and how it treats drinks packaging that enters the hospitality trade. Under pEPR, qualifying businesses that place packaging on the market must collect and report packaging information, register when required and, if classified as large producers, pay disposal fees for certain packaging streams.

The revised UK-wide system began in April 2025. It is built on the principle that producers should contribute to the costs of collecting, sorting and managing household packaging, rather than leaving those costs primarily with local authorities and taxpayers. PackUK administers producer disposal fees and associated payments. Detailed guidance appears in the official EPR guidance collection.

Why were pubs concerned about glass packaging charges?

Pubs often pay private contractors to collect their commercial waste, including empty beer and wine bottles. At the same time, a bottle may have been treated as household packaging within EPR calculations, generating a producer-side disposal charge. Hospitality and glass-sector representatives argued that this structure risked charging for the management of the same bottle in two different ways.

The classification matters. Existing government guidance on household and non-household packaging says primary packaging is generally treated as household packaging unless an allowable exception is supported by evidence. For example, a supplier that can prove a restaurant decants wine and retains the bottles may be able to classify those bottles as non-household. Merely using a private waste contractor is not enough to establish an exemption. This has made hospitality distribution and documentation especially important.

The new April 2027 measure is aimed at removing the EPR fee exposure for the stated category of glass drinks containers supplied directly from producers to licensed hospitality venues. It does not mean that pubs can stop arranging or paying for lawful commercial waste collection. Nor does the announcement say that every container delivered through wholesalers, every material used in a pub, or every previously invoiced amount is automatically covered.

Does every pub have to register and pay EPR fees?

No. Buying beer or wine in bottles does not, on its own, make a pub an obligated packaging producer. The legal test looks at activities such as supplying filled packaging under a brand, filling or importing packaged goods, supplying unfilled packaging, and certain other packaging activities. An independent pub mainly serving drinks bought from a brewery may have a different position from a hospitality group importing packaged products or marketing its own branded bottled drinks.

According to Defra's producer eligibility guidance, the broad thresholds are:

ClassificationBroad financial and packaging thresholdsMain consequence
Not obligatedGenerally below £1 million turnover or below 25 metric tons of relevant packagingNo producer EPR registration and reporting obligation under these thresholds
Small producerAt least £1 million turnover and at least 25 metric tons, without meeting both large-producer thresholdsRegistration, annual data reporting and a registration fee; no EPR waste disposal fee or PRN purchase requirement
Large producerMore than £2 million turnover and more than 50 metric tons of packagingRegistration, data reports every six months and potentially disposal fees and recycling obligations

Businesses should check the full criteria, including the relevant accounting period, group-company rules and which packaging is counted. The tests are not a simple measure of how many bottles a pub puts in its recycling bin. If a pub is supplied by another liable business, the producer may bear the EPR duty, but commercial arrangements can still influence the pub's wholesale bill.

How are EPR packaging fees calculated and collected?

For large producers, disposal charges reflect the amount and material type of packaging in scope. The categories include household packaging, packaging commonly disposed of in public bins and glass household drink containers. PackUK sets and administers these charges; other obligations, including registration charges and recycling evidence costs, can be separate. The official waste disposal fee guidance explains notices of liability and payments.

In later phases, the system differentiates materials by recyclability as well as weight. Defra has said it wants a stronger incentive to use packaging that is easy to recycle, including glass and paper. However, the government's November 11 statement describes a further consultation and call for evidence, not a finalized universal 40% fee reduction. Businesses should use their actual PackUK liabilities rather than applying an estimated discount to every invoice.

What are the reporting and registration requirements in 2026 and 2027?

Where a pub operator or its parent group is itself an obligated packaging producer, it should determine the relevant packaging activity, compile records by required categories and report through the government's Report packaging data service. Packaging data must be sufficiently accurate, and regulators may require supporting records. The responsible regulator depends on the UK nation: the Environment Agency in England, Natural Resources Wales, the Scottish Environment Protection Agency or the Northern Ireland Environment Agency.

Large producers generally submit packaging data twice yearly; small producers submit once yearly. Under the current official reporting calendar, April 1, 2027 is the next listed data-reporting deadline, covering the second half of 2026 for large producers and all of 2026 for small producers. Registration has separate annual deadlines and fees, so operators should not confuse the reporting cutoff with a registration deadline. The detailed rules also address compliance schemes and exceptions for some end-user-only activities.

What records should pub operators keep?

For businesses with packaging obligations, useful documentation includes supplier and import invoices, quantities and weights by packaging material, products sold under the operator's own brand, returns and reusable packaging records, and evidence relevant to household versus non-household classification. Operators that may benefit from the direct-supply glass change should separately identify which glass drink containers come directly from producers, rather than assuming all bottles arrive through the same supply chain.

Even pubs with no EPR producer obligation should retain their commercial waste service agreements and collection documentation for the separate waste-management requirements that apply to businesses. Supplier questions should be specific: who is the obligated producer, which glass products are affected, and whether or when a reduction in wholesale charges will be reflected in purchasing terms.

When will the pub exemption start, and will drink prices fall?

The government has set April 2027 as the start of its announced direct-supply glass exemption. On November 12, 2026, that date is still in the future. Until applicable changes take effect, producers and pub operators should follow the rules and billing instructions in force for their own circumstances. The government has also indicated additional work on encouraging reusable packaging and on the structure of producer charges.

A reduction in a producer's disposal fees could ease supply-chain costs, particularly for bottles that are consumed and recycled on licensed premises. But there is no verified national reduction in bar prices, and the announcement does not require pubs to cut drink prices. Any benefit passed through to a venue or customer will depend on contracts, sales mix, supplier pricing and other operating costs. Leased and tenanted pubs may need particular clarity on how savings flow through their purchasing arrangements.

The practical next step for a UK pub is to check whether it has a producer obligation at all, keep commercial waste arrangements distinct from EPR liability, and request written clarification from suppliers about directly supplied glass bottles before projecting cost savings. Consult the Defra policy announcement and the linked official regulatory guidance for subsequent implementation details.

FAQ: UK pub packaging waste rules

Is the UK charging every pub a new packaging waste tax?

No. Packaging EPR is primarily a producer-responsibility system. A pub is directly obligated only if its activities and thresholds bring it within the rules, although supply-chain fees may affect prices.

Are beer and wine bottles exempt from EPR immediately?

No. The government announced an April 2027 exemption for glass drinks containers sold directly from producers to pubs, restaurants and other licensed hospitality venues. The specific supply route matters.

Do small packaging producers have to pay waste disposal fees?

No. Small producers that meet EPR reporting thresholds generally register, pay a registration fee and report data, but they do not pay EPR waste disposal fees. Check the official small-producer guidance.

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