Instructions on how to properly clean the rice cooker

Currently, on the market there are many types of rice cookers with different designs in accordance with the needs and conditions of each household. To maximize the use of cooking, the rice cooker needs to be cleaned and stored properly. Let WebTech360 refer to how to clean the specific rice cooker for each type of pot below!

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How to clean the rice cooker with the instant lid

The instant-lid rice cooker is a very popular product, not unfamiliar in the kitchen of every family because it is easy to use, affordable, but the design, size and color are diverse. Regular cleaning and external maintenance make the rice cooker always clean, cook delicious rice, but also help the product have a longer service life ...

Step 1: To clean the pot, it is necessary to remove all the rice from the pot.

Step 2: Use a clean towel to wipe through the pot.

Step 3: Use a soft cloth or sponge to clean the inside of the pot under the tap water, but avoid too vigorously to damage the pot. If after washing the pot still smells, you can immerse it in boiling water for 30 minutes then wipe it off with a clean cloth and let it dry.

Step 4: To clean the pot body, use a fine sandpaper to gently scrub the rice seeds or similar objects that are still on the heating plate (heat sensor), then wipe with a dry cloth.

Step 5: Use a dry cloth to gently wipe the body and lid of the pot

Step 6: After drying the pot with a clean towel, you can use the pot again for food processing.

Note:

Do not wash the pot body directly with water.

Do not arbitrarily disassemble and change the components of the pot when cleaning

Do not wipe the pot too hard to avoid scratching the non-stick coating .

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How to clean the rice cooker with removable lid

How to clean the rice cooker with the removable lid is similar to that of the instant-lid rice cooker, specifically:

Step 1: Take the rice out of the pot.

Step 2: Use a wet towel or pour a little water into a blanket and remove leftover rice from the pot

Step 3: Use dishwashing liquid to gently clean the pot to avoid scratching the non-stick layer in the pot.

Step 4: Clean the heater and the outer body with a soft dry cloth and you can use the pot to cook as usual.

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How to clean the electronic rice cooker

Users should note that only cleaning the electronic rice cooker when it is unplugged and the pot has cooled completely for about 40 to 60 minutes to avoid accidental accidents such as electric shock, hand burn ...

Avoid scratching the pot by gently cleaning, when dry rice is sticky, do not scrub the pot immediately, but pour a little water as a blanket to make it easier to clean.

When washing the pot, swing the pot normally and gently with dishwashing liquid, taking care to dry it to avoid rust and mold.

Finally, cleaning thoroughly after each use to ensure mold cannot grow, ensure food safety and produce a delicious, quality rice cooker.

Above are information sharing experiences of properly cleaning rice cookers to help users keep each meal hygienic and ensure a long lifespan for this product.

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